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Mini Monster Cookies

Mini Monster Cookies (Gluten Free) - A healthier take on the classic recipe, these Mini Monster Cookies are wholesome and yummy, perfect for kid's lunch or an after school snack. These gluten free treats contain only 6 ingredients and no butter or flour!
Prep Time10 minutes
Cook Time15 minutes
Total Time25 minutes
Course: Dessert, Snack
Cuisine: American
Servings: 24 cookies
Calories: 113kcal

Ingredients

  • 1 cup peanut butter
  • 3/4 cup coconut sugar I prefer Madhava brand - see note below
  • 1 egg
  • 1 teaspoon vanilla
  • 1 1/4 cup oats
  • 1/3 cup mini M&Ms

Instructions

  • Preheat oven to 350 degrees. 
  • In a large bowl, combine peanut butter, sugar, egg, and vanilla. Mix well, until smooth. Add oats and M&Ms, combining well. Batter will be quite stiff. 
  • Using your hands, form 1 1/2 inch balls and place on a baking sheet. Bake for 12-14 minutes, until starting to brown. Remove from oven and slightly flatten each cookie using your spatula. Place cookies on a cooling rack.

Notes

I have also used Madhava Natural Sweeteners Organic Coconut & Cane Sugar Better Baking Blend with great results.

Nutrition

Calories: 113kcal | Carbohydrates: 11g | Protein: 3g | Fat: 6g | Saturated Fat: 1g | Cholesterol: 7mg | Sodium: 63mg | Potassium: 87mg | Fiber: 1g | Sugar: 6g | Vitamin A: 15IU | Calcium: 11mg | Iron: 0.5mg