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–+ servings
instant pot salsa chicken in a large bowl
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5 from 3 votes

Instant Pot Salsa Chicken

Instant Pot Salsa Chicken (Whole30 Paleo) - only 3 ingredients needed for this super quick and tasty recipe! Make a big batch and use for tacos, salads, burrito bowls, and more!
Prep Time5 minutes
Cook Time15 minutes
Total Time20 minutes
Course: Main Course
Cuisine: American
Servings: 8 servings
Calories: 113kcal

Ingredients

  • 2 lbs boneless skinless chicken breast
  • 2 tablespoon taco & fajita seasoning see homemade recipe below
  • 15 ounce can diced tomatoes with green chilis

Instructions

  • Place half of the salsa in the bottom of the Instant Pot.  Add chicken breast and sprinkle with the taco seasoning.  Pour remaining salsa over top of the chicken.
  • Seal lid and set Instant Pot for 15 minutes on Manual setting.  When cycle is complete, allow natural release of pressure.  
  • Remove chicken breasts and shred.  Return to the pot and stir well.

Notes

click here for homemade Taco & Fajita Seasoning

Nutrition

Calories: 113kcal | Carbohydrates: 3g | Protein: 18g | Fat: 2g | Cholesterol: 54mg | Sodium: 498mg | Potassium: 476mg | Fiber: 1g | Sugar: 2g | Vitamin A: 300IU | Vitamin C: 2.1mg | Calcium: 21mg | Iron: 0.5mg