Healthier Buffalo Chicken Dip
Healthier Buffalo Chicken Dip - a lightened-up spicy dip with buffalo chicken wing flavors, perfect for your next party! Keto friendly and gluten free.
Prep Time5 minutes mins
Cook Time20 minutes mins
Course: Appetizer, Snack
Cuisine: American
Keyword: greek yogurt buffalo chicken dip, healthy buffalo chicken dip
Servings: 16 servings
Calories: 77kcal
Author: Nikki
- 2 cups cooked shredded chicken
- 1 cup Greek yogurt
- 4 oz cream cheese softened
- 1/2 cup grated cheddar cheese
- 1/3 cup hot sauce such as Franks (use up to 1/2 cup for a spicier dip)
- 1/2 teaspoon garlic powder
- 1/2 teaspoon sea salt
- chopped green onions optional
Preheat oven to 350 degrees.
Combine all ingredients in a large bowl. Mix well.
Spread into a baking dish (I used a 2 quart baking dish). Sprinkle with additional grated cheddar if desired.
Bake for 20 minutes until bubbly around the edges.
Sprinkle chopped green onions on top if desired before serving. Serve dip hot.
Calories: 77kcal | Carbohydrates: 1g | Protein: 7g | Fat: 5g | Saturated Fat: 2g | Polyunsaturated Fat: 0.4g | Monounsaturated Fat: 1g | Trans Fat: 0.001g | Cholesterol: 24mg | Sodium: 268mg | Potassium: 78mg | Fiber: 0.02g | Sugar: 1g | Vitamin A: 146IU | Vitamin C: 4mg | Calcium: 48mg | Iron: 0.3mg