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choclate almond butter cups stacked
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5 from 2 votes

Paleo Chocolate Almond Butter Cups

Chocolate Almond Butter Cups (Paleo) - a sweet treat made with dark chocolate and almond butter for a healthier twist on a Reeses cup! Sweet, delicious, and addictive!
Prep Time15 minutes
Total Time15 minutes
Course: Dessert
Cuisine: American
Servings: 20
Calories: 128kcal

Ingredients

  • 2/3 cup almond butter
  • 2 tablespoons raw honey
  • 1 tablespoon coconut flour
  • 1 1/2 cups dark chocolate chips (vegan for paleo)
  • 1/2 tablespoon coconut oil

Instructions

  • Combine almond butter, honey, and coconut flour in a small bowl.  Mix well.  Place in the freezer for a few minutes.
  • Line a mini muffin tin with paper liners.  Melt chocolate chips and coconut oil in microwave in 30 second bursts.  Stir until completely melted and smooth.  Place 1 teaspoon of chocolate into the bottom of each cup.
  • Remove almond butter mixture from freezer.   Scoop about a teaspoon size of almond butter mixture, form into a ball, then flatten.  Place each flattened ball on top of the chocolate in cups.  
  • Pour additional chocolate over top of each cup.  Refrigerate until firm.

Nutrition

Calories: 128kcal | Carbohydrates: 9g | Protein: 2g | Fat: 9g | Saturated Fat: 4g | Sodium: 15mg | Potassium: 147mg | Fiber: 1g | Sugar: 5g | Vitamin C: 0.1mg | Calcium: 70mg | Iron: 0.5mg