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Feta & Honey Crostini

Feta & Honey Crostini - a simple and delicious appetizer for your next party. The perfect combination of rich salty feta, sweet honey, and fresh thyme.
Prep Time10 minutes
Cook Time10 minutes
Total Time20 minutes
Course: Appetizer
Cuisine: American
Keyword: bruschetta, crostini
Servings: 8 servings
Calories: 149kcal
Author: Nikki

Ingredients

  • 1 baguette sliced
  • 6 oz crumbled feta cheese
  • 1 tablespoon Honey for drizzling
  • 1 Tablespoon chopped fresh thyme

Instructions

  • Preheat oven to 400 degrees
  • Slice baguette and place on sheet pan. Brush lightly with olive oil
  • Place in oven and toast until slightly crispy, about 8 minutes
  • Remove and top each slice with feta and return to oven for 3 minutes
  • Remove and top each slice with a drizzle of honey and chopped thyme

Nutrition

Calories: 149kcal | Carbohydrates: 18g | Protein: 5g | Fat: 5g | Saturated Fat: 3g | Cholesterol: 18mg | Sodium: 429mg | Potassium: 52mg | Sugar: 3g | Vitamin A: 130IU | Vitamin C: 1.4mg | Calcium: 133mg | Iron: 1.2mg