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5 from 2 votes

4 Ingredient Peanut Butter Oatmeal Cookies

4 Ingredient Peanut Butter Oatmeal Cookies - a quick, one bowl recipe that will satisfy your sweet tooth without the guilt. Gluten and dairy free with no mixer required!
Prep Time10 minutes
Cook Time12 minutes
Course: Dessert, Snack
Cuisine: American
Keyword: gluten free cookies, healthy cookies, one bowl cookies, peanut butter cookies, quick cookies
Servings: 15 cookies
Calories: 136kcal
Author: Nikki

Ingredients

  • 1 cup natural peanut butter
  • 1/3 cup brown sugar
  • 1 egg
  • 1/2 cup oats
  • 1/4 cup mini chocolate chips optional

Instructions

  • Preheat oven to 350 degrees.
  • Combine peanut butter, brown sugar, beaten egg, and oats in a large bowl. Stir well to form a dough. If desired, stir in mini chocolate chips.
  • Roll dough into 1 1/2 inch balls and place on a baking sheet. Using a fork, flatten the tops of each dough ball.
  • Bake for 12 minutes. Cookies will spread very little. Let cool on the baking sheet.

Nutrition

Calories: 136kcal | Carbohydrates: 10g | Protein: 5g | Fat: 9g | Saturated Fat: 2g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 5g | Trans Fat: 0.001g | Cholesterol: 11mg | Sodium: 9mg | Potassium: 116mg | Fiber: 1g | Sugar: 7g | Vitamin A: 16IU | Calcium: 16mg | Iron: 0.5mg