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Chicken Verde Quinoa Bowls

Chicken Verde Quinoa Bowls - full of flavor and protein, these quick bowls are the prefect make ahead lunch or potluck dish! 
Prep Time10 minutes
Cook Time20 minutes
Total Time30 minutes
Course: Main Course
Cuisine: American
Servings: 4
Calories: 226kcal

Ingredients

  • 1 1/2 cups Salsa Verde Chicken see recipe below
  • 1 cup cooked quinoa
  • 1/2 cup chopped tomatoes
  • 1/2 cup chopped orange and yellow bell peppers
  • 1 can low sodium black beans, drained and rinsed
  • chopped fresh cilantro
  • additional salsa verde (optional)

Instructions

  • Combine chicken, quinoa, tomatoes, peppers, and beans together in a large bowl and stir well.  Add salt and pepper to taste.  Refrigerate or serve immediately.  
  • For serving, top with additional salsa verde and cilantro if desired.  

Notes

Click here for Salsa Verde Chicken recipe
Or combine 1 1/2 cups plain shredded cooked chicken with 1/2 cup salsa verde!

Nutrition

Calories: 226kcal | Carbohydrates: 29g | Protein: 20g | Fat: 2g | Cholesterol: 36mg | Sodium: 519mg | Potassium: 710mg | Fiber: 9g | Sugar: 1g | Vitamin A: 90IU | Vitamin C: 40.5mg | Calcium: 57mg | Iron: 3.3mg