Chicken Verde Quinoa Bowls
Chicken Verde Quinoa Bowls - full of flavor and protein, these quick bowls are the prefect make ahead lunch or potluck dish!
Prep Time10 minutes mins
Cook Time20 minutes mins
Total Time30 minutes mins
Course: Main Course
Cuisine: American
Servings: 4
Calories: 226kcal
- 1 1/2 cups Salsa Verde Chicken see recipe below
- 1 cup cooked quinoa
- 1/2 cup chopped tomatoes
- 1/2 cup chopped orange and yellow bell peppers
- 1 can low sodium black beans, drained and rinsed
- chopped fresh cilantro
- additional salsa verde (optional)
Combine chicken, quinoa, tomatoes, peppers, and beans together in a large bowl and stir well. Add salt and pepper to taste. Refrigerate or serve immediately.
For serving, top with additional salsa verde and cilantro if desired.
Calories: 226kcal | Carbohydrates: 29g | Protein: 20g | Fat: 2g | Cholesterol: 36mg | Sodium: 519mg | Potassium: 710mg | Fiber: 9g | Sugar: 1g | Vitamin A: 90IU | Vitamin C: 40.5mg | Calcium: 57mg | Iron: 3.3mg