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Rosemary Dijon Turkey Kabobs - a fresh tangy marinade is the perfect compliment to these grilled turkey tenderloin kabobs. | tastythin.com
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5 from 3 votes

Rosemary Dijon Turkey Kabobs (Whole30 Paleo Keto)

Rosemary Dijon Turkey Kabobs (Whole30 Paleo Keto) - this marinade gives a huge punch of flavor to grilled turkey tenderloin, also great on pork or chicken and Whole30 approved!
Prep Time1 hour
Cook Time10 minutes
Total Time1 hour 10 minutes
Course: Main Course
Cuisine: American
Keyword: dijon turkey, rosemary dijon, turkey kabobs, turkey marinarde, whole30 turkey
Servings: 4 servings
Calories: 168kcal

Ingredients

  • 1 lb turkey tenderloin cut into large chunks
  • 1 tablespoon olive oil
  • 3 tablespoons coconut aminos or low sodium soy sauce for non-Whole30
  • 1 tablespoon Dijon mustard
  • 2 tsp chopped fresh rosemary
  • 2 cloves garlic minced

Instructions

  • Whisk together olive oil, coconut aminos, Dijon, rosemary, and garlic. Pour over turkey and let marinate for at least one hour. 
  • Thread turkey onto skewers and grill over medium heat, turning throughout, until cooked through.
  • Oven Instructions: Preheat oven to 400 degrees. Place marinated whole turkey tenderloins in a shallow baking pan and bake for 20-30 minutes, until turkey reaches internal temp of 165 degrees.

Nutrition

Calories: 168kcal | Carbohydrates: 3g | Protein: 26g | Fat: 5g | Saturated Fat: 1g | Cholesterol: 50mg | Sodium: 373mg | Vitamin C: 0.5mg | Calcium: 3mg | Iron: 0.1mg